100% Zibibbo, produced in Marsala locality, Western Sicily. This organic wine was fermented spontaneously in terracotta amphorae on the skins, with indigenous yeasts, and aged in amphora and bottle.
Variety: Zibibbo (Muscat)
Vintage: 2017
Country: Italy
Region: Sicily
Alcohol: 12%
Share:
Use this banner to inform customers about special features for your products, or various promotions like free shipping.